Kitchen Porter
The mixture of young coconut flesh, natural coconut water, and the sweetness of cocopandan syrup will quench your thirst. This cocopandan drink is suitable to be served as dessert.
Ready in | : 30 minutes |
Ingredients:
Sufficient amount | Coconut flesh |
250 ml | Coconut water |
2 | Strawberries |
1 tsp | Basil seeds |
3 tbsp | Cocopandan syrup |
1 | Lime |
3 | Fresh mint leaves |
Directions:
Sous Chef
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Ingredients used:
Sous Chef
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Kitchen Porter
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Sous Chef
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Sous Chef
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Ingredients used:
Sous Chef
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Ingredients used: