BEVERAGES
Coconut-Pineapple Agua Fresca Kitchen Porter
Aguas frescas (the Spanish term for “cold water”) is a non-alcohol, light drink that is made of fruits, flowers, or seeds mixed with sugar and water. This product is popular in Mexico and the United States.
| Serving portion | : 1 serving |
| Ready in | : 10 minutes |
Ingredients:
| 1 cup | Cold coconut water |
| 1 cup | Cold diced pinapple |
| Fresh mint leaves (optional) |
Directions:
Kitchen Porter
The mixture of young coconut flesh, natural coconut water, and the sweetness of cocopandan syrup will quench your thirst. This cocopandan drink is suitable to be served as dessert.
Sous Chef
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Ingredients used:
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Masterchef
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Kitchen Porter
Aguas frescas (the Spanish term for “cold water”) is a non-alcohol, light drink that is made of fruits, flowers, or seeds mixed with sugar and water. This product is popular in Mexico and the United States.
Sous Chef
Toolum is a traditional candy of Trinidad tribe. The texture is similiar to caramel candy, but it has stronger flavour due to the presence of molases. The main ingredient of Toolum is coconut.
