KaraCreation

Kara
Creation

Urap Kelapa
MAIN COURSE

Urap Kelapa

Masterchef

Urap is a traditional cuisine from East Java that is made of mixed vegetables and coconut seasoning. The coconut seasoning will give the savoury and spicy taste to the dish.

Serving portion :   1 servings
Ready in :   30 minutes

Ingredients:

½ Grated coconut
1 Red chili
4 cloves Garlic
5 Green chili (optional)
2 Lime leaves
2 cm Greater galingale
¼ tsp Shrimp paste
Sufficient amount of tamarind, salt, sugar, seasoning
Additional ingredients: vegetables (cassava leaves, bean sprouts, etc)

Directions:

  1. Crushed all the seasoning, then mix it with grated coconut.
  2. Steam covered for 15 minutes.
  3. Boil the vegetables. Mix the vegetables with seasoned grated coconut. Urap is ready to be served.

Back to recipes

Other creations

Creamy Coconut Kiwi Smoothie

Sous Chef

Smoothie is a thick cold drinks made from fruits or vegetables. Smoothies often made by mixing it with other ingredients such as water, crushed ice, fruit juice, sweetener (honey, sugar, syrup), dairy products (milk, yoghurt, cottage cheese, whey powder), plant milk, peanuts, peanut butter, seeds, tea, chocolate, herbal supplement, or nutritional supplement.

BEVERAGES

Ingredients used:

Urap Kelapa

Masterchef

Urap is a traditional cuisine from East Java that is made of mixed vegetables and coconut seasoning. The coconut seasoning will give the savoury and spicy taste to the dish.

MAIN COURSE

Coconut Ladoo

Sous Chef

Laddu (or laddoo) is an Indian sweets that is commonly served in festivals or weddings. Laddu is easy to make and popular for its delicious taste.

SNACK

Ingredients used:

Candil Pelangi

Sous Chef

Candil pelangi is suits as an afternoon bevarage.

MAIN COURSE

Ingredients used:

Coconut Cassava Wingko

Masterchef

Wingko is a traditional cake from Central and East Java, Indonesia. The ingredients of wingko are starch powder, grated coconut and other additional ingredients. Wingko is popular for its delicious and sweet taste.

SNACK

Garlic Bread

Kitchen Porter

Garlic bread is typically made using a French baguette, allowing the condiments to soak into the loaf while keeping it in one piece.

SNACK

Ingredients used: